Updated: Tuesday, 05 Mar 2013, 11:47 AM EST
Published : Sunday, 03 Mar 2013, 4:37 AM EST
WASHINGTON (WISH) - Michigan firm Byron Center Wholesale Meats is recalling 6,586 pounds of ham products that were distributed throughout Michigan and Indiana.
Officials say the products were produced without a hazard analysis and critical control points plan (HACCP). HACCP plans help companies identify potential hazards associated with a product and are required for all products.
The recalled products have the establishment number "Est. 2592" inside the USDA mark of inspection and were produced before March 1, 2013.
Officials discovered the problem when an inspector found a worker making sliced and diced ham products from whole hams. The hams were labeled as fully cooked, but the company does not have a HACCP plan.
Further investigation revealed other products produced without HACCP plans.
The following products are subject to recall:
The company has not received any complaints of illness at this time. Anyone concerned for their health should contact their healthcare provider.
Please visit the Food Safety and Inspection Service website for more information on this recall.
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