This recipe is from Francisco "Paco" Serrano, Chef and Owner …
Francisco "Paco" Serrano, Chef and Owner at La Scala Italian Restaurant .
Updated: Wednesday, 01 Dec 2010, 5:34 PM EST
Published : Wednesday, 01 Dec 2010, 5:33 PM EST
Salmon Carpaccio with Citrus Fruits
This is a great winter appetizer when citrus is readily available and in season. Arugala is a "spicy" and hardy winter green. Spinach or lettuces can be substituted, but the "punch" of arugula is very nice.
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